Answer:
B
Explanation:
Yield in culinary terms refers to how much you will have of a finished or processed product. Professional recipes should always state a yield; for example, a tomato soup recipe may yield 15 L, and a muffin recipe may yield 24 muffins.
Answer:
Decide on an interpretation.
Explanation:
THE 4 STAGES:
Look at the obvious.
Analyze the artwork.
Decide on an interpretation.
Make a judgment call.