Answer:
Step-by-step explanation:
(f*g)(x) = (-5x² + 2x + 7) (x +1)
= x* (-5x² + 2x + 7) + 1*(-5x² + 2x + 7)
= x*(-5x²) + x*2x + x*7 - 5x² + 2x + 7
= -5x³ + 2x² + 7x - 5x² + 2x + 7
= - 5x³ + <u>2x² -5x²</u> <u>+ 7x + 2x </u>+7 {Combine like terms}
= -5x³ - 3x² + 9x + 7
4) (f*g)(x) = (x² + 2x + 4)(x - 2)
= x*(x² + 2x + 4) - 2*(x² + 2x + 4)
= x*x² + x*2x + x*4 - 2*x² - 2*2x -2* 4
= x³ + 2x² + 4x -2x² -4x - 8
= x³ - 8


Due to the fact that mode means most present number your answer would be mode or 100 dollars
Answer:
Step-by-step explanation:
1. add the side lengths

Answer:
For 124 chirps per minute the temperature is 68 ºF.
For 68 chirps per minute the temperature is 54 ºF.
Step-by-step explanation:
Linear functions are those whose graph is a straight line. A linear function has the following form

b is the constant term or the y intercept. It is the value of the dependent variable when x = 0.
m is the coefficient of the independent variable. It is also known as the slope and gives the rate of change of the dependent variable.
We know that
- At 104 chirps per minute, the temperature is 63 ºF.
- At 176 chirps per minute, the temperature is 81 ºF.
This information can be converted to Cartesian coordinates (x, y). Where x = the number of chirps per minute and y = the temperature in ºF.
To find a linear function that let us find the outside temperature from how fast crickets chirp we must:


Solving for b

Therefore, the linear function is

Now, using this linear function we can know the temperature when we know the chirps per minute:
For 124 chirps per minute the temperature is:

For 68 chirps per minute the temperature is:

Answer:
The first recipe - 3/4 tsp of salt in 1 cup of water
Step-by-step explanation:
1st recipe Salt per cup = 3/4 tsp / 1 cup = <em>3/4 tsp salt</em>
2nd recipe Salt per cup = 1 tsp / 2 cups = <em>1/2 tsp salt</em>
3/4 tsp > 1/2 tsp, hence the first recipe is saltier