The liver plays an important role in the food digestion. The liver secretes bile juice which helps in the digestion of the fats. In the absence of digestion, this bile is stored in the gall bladder. The bile juice is the yellowish fluid, which aids in the digestion of fats (occurring in the small intestine) by emulsifying the fats molecules. the emulsification of these fat molecules is critical for their digestion, and absorption. Hence, the liver secretes bile juice and acts to emulsify the fat in the lumen of the small intestine.
Answer:
C: disease symptoms with varying severity based on genetic background
Explanation:
The chromosomes are composed of two under normal conditions but a genetic disorder in which a person has three copies of a chromosome instead of two is trisomy of the chromosomes and it will definitely lead to a disease syndromes.
the presence of food in the stomach typically causes release of gastrin, but low pH inhibits release of gastrin.
Enzymes reduce the activation energy allowing chemical reactions to occur in living things.
