The physical characteristics of minerals include traits which are used to identify and describe mineral species. These traits include color, streak, luster, density, hardness, cleavage, fracture, tenacity, and crystal habit.
Answer;
-Ensuring adequate intake of meat, fish, poultry, and legumes
The dietary modification that is most likely to help increase hemoglobin levels in these clients is by ensuring adequate intake of meat, fish, poultry, and legumes.
Explanation;
Hemoglobin is the oxygen carrying pigment in the red blood cells. <span>The normal ranges for hemoglobin depend on the age and, beginning in adolescence, the sex of the person. For example in children the Normal range is 11-13 gm/dl. </span>Pediatric<span> anemia may occur when the </span>hemoglobin<span> or hematocrit </span>level<span> lower than the age-</span><span>adjusted reference range for healthy </span>children.
The right option is fatigue
<span>Fatigue is a feeling of tiredness, lack of
energy and motivation. Fatigue is a symptom of iron-deficiency anemia, which is
common in pregnancy. During pregnancy, hormonal changes such as increased
progesterone levels, physical changes and emotional changes occur in the body and
this can contribute to decreased energy resulting in fatigue.</span>