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Which excerpt from Leslie Marmon Silko’s story "The Man to Send Rain Clouds" contains an example of personification?
A.The priest approached the grave slowly, wondering how they had managed to dig into the frozen ground. . . .
B.His fingers were stiff, and it took him a long time to twist the lid off the holy water.
C.The wind pulled the priest’s brown Franciscan robe and swirled away the corn meal and pollen that had been sprinkled on the blanket.
D. He felt good because it was finished, and he was happy about the sprinkling of the holy water. . . .
Answer:
C.The wind pulled the priest’s brown Franciscan robe and swirled away the corn meal and pollen that had been sprinkled on the blanket.
Explanation:
Personification is the literary element that gives human attributes to inanimate objects.
The wind is not a living thing but it is depicted as pulling down the priest's Franciscan robe and swirling away the corn meal and pollen that were already sprinkled on the blanket.
Personification in summary is using human attributes like walking, laughing, crying, singing, etc to depict non living things.
Answer:
class notes
Explanation:
its the action in a sentence
It is independent because it expresses a complete tought.
Answer:
Crazy good pork burger
SERVES 1
TOTAL: 16 MINUTES
INGREDIENTS
1 ripe sweet pear; 50gm mixed spinach, rocket & watercress; 150gm higher-welfare minced pork; 1 soft burger bun; 30gm blue cheese
Method of preparation:
Slice the pear lengthways as finely as you can. Toss gently with the salad leaves, a little drizzle each of extra virgin olive oil and red wine vinegar, and a pinch of black pepper. Scrunch the minced pork in your clean hands with a pinch of seasoning, then shape into a 1cm-thick patty. Rub with 1 teaspoon of olive oil, then place in a large non-stick frying pan on a high heat for 2 minutes, while you halve and toast the bun alongside, removing it when golden.
Flip the burger, then, after 2 minutes, crumble the blue cheese next to it to melt. Move the burger on top of the oozy cheese, jiggle around to coat, then put it on your bun base. Stack in as much pear and salad as the bun will hold, pop the lid on, squash and devour, with any extra salad on the side
Explanation:
