Our answer is
Our greatest common factor, or GCF, is
, so when we factor is out, our divide each term by
, we get our answer. To check this, we can multiply the
back across the parenthesis and see if we get the same result as our initial question.
Hope this helped! :))
Hello there!
It would be their slopes are equal but y-intercepts are not equal.
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9a+23.5c+1750. Is the answer
Answer: Once you have purchased milk and refrigerated it promptly, it should retain its fresh taste for one to five days beyond the “sell-by” date if kept at the proper temperature. If it spoils before the date expires, this indicates it was not handled properly, and it should be returned to the store for a refund.
Step-by-step explanation:
fresh from the cow typically has a pH between 6.5 and 6.7. The pH of milk changes over time. As milk goes sour, it becomes more acidic and the pH gets lower. This occurs as bacteria in milk convert the sugar lactose into lactic acid.