<span> C - nitrogen fixation, ammonification and nitrification </span>
Mastication is just a fancy way to say chewing. Since nothing chemical is going on and the food is just being chewed, the answer is physical.
1) Atmospheric Carbon Dioxide.
Trees are an important part to this planet because they take the carbon dioxide out of the air and convert it to oxygen. When deforestation occurs, there are less trees to do this, resulting in more carbon dioxide in the air.
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False in order for an ecosystem to survive there has to be some sort of competition. for example, if there were no sharks to eat little fish the little fish would over populate and then the little fish would run out of food which then means that whatever the little fish ate is now extinct and so on hinting the food chain's name. If it wasn't for competition nothing would survive
Answer:
39.82 %
Explanation:
Proteins and carbohydrates provide 4 calories per gram. On the other hand, fats provide 9 calories.
We can first calculate the calories of protein + carbohydrates:
(30g + 4g) x 4 = 136 calories
And we must calculate the calories provided by fat:
10g x 9 = 90 calories
Now to get the percentage we must see how many calories the dessert has in total:
136 + 90 = 226 cal
This represents 100% of calories. And now we need to find out how much 90 calories are from the total.
226 cal -----> 100%
90 cal ------> X
(90 x 100) / 226 = 39.82 %
