Answer:
At least four core functions can be identified.[1] The financial sector should provide the following services:
Value exchange: a way of making payments.
Intermediation: a way of transferring resources between savers and borrowers.
Risk transfer: a means for pricing and allocating certain risks.
Liquidity: a means of converting assets into cash without undue loss of value.
Answer:
universality of management
Explanation:
To contemporary management theory, universality in management can be described as an important concept to remember. If we identify management as standardized we relate to the prevalent management method in all kinds of organizations.
The universal essence of management means the transition of organisational skills from one type of business to the next. If that is the situation, a person would probably experience little trouble moving from one sector to the next, from the government to the market, from business to state, from school to company, or within the same entity from one branch to another.
Thus, from the above we can conclude that the correct answer is universality of management.
Answer:
The correct answer is -25,937,562
Explanation:
25,937,562 additional offers can be repurchased by Colgate later on under its offer repurchase program as indicated by its 2013 10-K. Likewise, 6,760,592 offers were repurchased by the organization.
31,905,271 offers and 30,425,271 offers were as far as possible for repurchase in the classification of Maximum Number of Shares that may yet be bought under the plans or projects however the most recent cutoff for Maximum Number of Shares that may yet be bought under the plans or projects is 25,937,562 Shares.
Thus, the correct answer is -25,937,562
Answer:
Taste Freeze should Shut down production so that AVC will decrease.
Explanation:
Taste Freeze should Shut down and produce zero sandwiches because price is less than AVC.
Therefore, Taste Freeze should Shut down production so that AVC will decrease.
Answer:
40%
Explanation:,
In order to find the percent of Jay’s total revenue that was contributed by off site catering, you have to divide $20,000 by $50,000 to get the weight of off site catering revenue in the Jay's total revenue and multiply for 100 to get the percentage:
($20,000/$50,000)*100= 40%