Answer:
There is only enough food for a few top level consumers
Explanation:
The organisms that eat the producers are the primary consumers. They tend to be small in size and there are many of them. The primary consumers are herbivores (vegetarians). The organisms that eat the primary consumers are meat eaters (carnivores) and are called the secondary consumers. The secondary consumers tend to be larger and fewer in number. This continues on, all the way up to the top of the food chain. About 50% of the energy (possibly as much as 90%) in food is lost at each trophic level when an organism is eaten, so it is less efficient to be a higher order consumer than a primary consumer. Therefore, the energy transfer from one trophic level to the next, up the food chain, is like a pyramid; wider at the base and narrower at the top. Because of this inefficiency, there is only enough food for a few top level consumers, but there is lots of food for herbivores lower down on the food chain. There are fewer consumers than producers.
Answer: To be able to reach the food they need.
Explanation:
Giraffes feed off of high trees. In order to get that food, they were forced to naturally adapt to the height of the trees.
Answer: The importance of knowing your blood type is to prevent the risk of you receiving an incompatible blood type at a time of need, such as during a blood transfusion or during surgery. If two different blood types are mixed, it can lead to a clumping of blood cells that can be potentially fatal.
Answer:
All weather would occur in the Troposphere layer. I hope this helps you! :)
