Answer: solar energy/solar system
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Answer:
The optimum pH of ATP synthase is 6.4 therefore maximum activity will occur at pH7 by the vesicle, however because the concentration of the three , is relatively the same , and exhibited equal effects on the pH, catalysis by the vesicle will not take place BECAUSE NO HYDROGEN ION IS AVAILABLE to supply the energy
Generally the synthase activity decreases with drops in pH. The lower pH of 6.5 from the set point value , will affect catalysis.
The low pH lead to increase in concentration of base in the buffer solution. Therefore more H + are produced .for the synthesis of ATP. The vesicle catalyzed ATP production. But the increase in hydrogen ion concentration with time affect the 3 dimensional structure of the ATPase synthase enzyme in the vesicle and increases the inhibitory effect of ADP therefore the vesicle stops the catalysis.
Answer:
Presently, there are no rules of international law that specifically address the transmission of sound through the ocean. 6 This lack of international rules and standards for regulating underwater sound has stimulated intense controversy in scientific, environmental, and legal communities.
Answer:
This question is incomplete, it is asking to identify the following variables in the question:
Independent Variable: DIFFERENT AMOUNTS OF OIL
Dependent Variables: NUMBER OF KERNELS THAT POPPED
Controlled Variables: TIME FOR POPPING, SAME BRAND OF KERNEL, SAME COOKING TIME
Explanation:
The independent variable of an experiment refers to the variable that the experimenter intentionally manipulates or changes for the purpose of effecting a measurable response in another variable (dependent variable). In this experiment, the independent variable is DIFFERENT AMOUNTS OF OIL used because this is what Jason changes in the experiment.
Contrarily, the dependent variable is the variable that the experimenter measures in response to the independent variable. In this experiment, Jason measures the NUMBER OF KERNELS THAT POPPED from using different amounts of oil. Hence, the NUMBER OF KERNELS THAT POPPED is the dependent variable.
Controlled variables or constants are those variables that must be kept constant or unchanged throughout the experiment in order not to influence the findings of the experiment. In this case, the following variables were kept constant for all the groups: TIME FOR POPPING , SAME BRAND OF KERNEL (Pop rite), SAME COOKING TIME (4 mins).