Answer: Increased water activity
Explanation:
The simple carbohydrates like glucose and sucrose can participate in the browning reactions, provide texture to the food, provide viscosity to the liquids.
The property which is not shown by the simple carbohydrates are increased water activity. The water activity is reduced by the mixing of sucrose. Adding sugar in the water decreases the shear value which inturn dehydrates the solution and decreases the water activity.
Ehlers-Danlos syndrome affects the connective tissue such as the skin and the joints, so the answer would be A. Hope this helps:)
~Ash
The mass of one atom of carbon in the correct number of significant figures is 1.99×10-²³. There are four significant figures each in both the atomic mass of carbon (12.01 g) and Avogadro's number, so the answer must also have 4 significant figures. The operation is shown below:
<span>12.01 / (6.022x10²³) = 1.994x10</span>₋²³<u />
"Excretory Process" is the process which removes wastes
Hope this helps!
