Answer:
This is achieved because the sodium channels have a refractory period following activation, during which they cannot open again. This ensures that the action potential is propagated in a specific direction along the axon.
Answer:
Don't feel anything
Explanation:
When someone has a traumatic accident such as cutting their leg and bleeding heavily it causes them to go into shock which causes them not to feel things, so they may say they are okay but in reality they need to be taken to the ER asap because when the shock wears off there going to be in a lot of pain, and since they are bleeding heavily they will loose tons of blood which will cause them to become weak and pass out which if not taken care of right away can lead to death.
Hope it helps!
Answer:
The correct answer to this question: Evaluation of evidence should be based solely upon study design:____, would be: false.
Explanation:
According to research done on the topic, there are many other issues that must be taken into account when evaluating the results of a research study, be it clinical, or in the field, and not simply study design. Study design allows the evaluators to assess the style, the form, and the way in which the study was carried out to reach results, but evaluating results, the evidence gathered only based on how the study was designed would be wrong. This evidence evaluation should focus primarily on how the intervention worked on a certain study, and whether it was carried out in such a way that would yield the proper results, without bias.
Answer:
a. are found in bacterial lipopolysaccharide
Explanation:
Oligosaccharides are the carbohydrates which are made of approximately 3-10 units of monosaccharide. Oligosaccharides are bound to the lipids or the proteins to form the glycolipids and the glycoproteins respectively by the O-glycosidic or the N-glycosidic linkages. <u>They are found in the bacterial lipopolysaccharides especially cell wall lipopolysaccharides of the Gram negative bacteria. Llipopolysaccharide of the Gram negative bacteria consists of O-antigen that consists of repeated oligosaccharide units.</u>
According to the research, ethnicity is a risk factor for developing diabetes.
<h3>What is diabetes?</h3>
It is a serious metabolic disorder that is caused by a disorder in insulin, either a deficiency in the amount that generates an excess of glucose in the blood of the affected subject.
Its development can be significantly influenced by both maternal and paternal race/ethnicity and have different rates of complications.
Therefore, we can conclude that according to the research, ethnicity is a risk factor for developing diabetes.
Learn more about diabetes here: brainly.com/question/14808812
#SPJ1