The answer is: A. True
Complex sugars or polysaccharides are composed of basic units called monosaccharides that are linked via glycosidic bonds. Glycosidic bond is formed through condensation reactions (water is released) that occur between a hydroxyl (OH) oxygen atom on one sugar and the α-anomeric form of C-1 on the other. There are are two types of glycosidic bonds:
- 1,4 alpha ( the OH is below the glucose ring)
- 1,4 beta glycosidic bonds (the OH is above the glucose ring)
Amylase is an enzyme that breaks down starch into smaller glucose molecules, it act on α-1,4-glycosidic bonds and it works in mouth where the digestion begins (salivary amylase) . Maltase breaks down maltose into glucose; sucrase, breaks down sucrose into glucose and fructose; and lactase, which breaks down lactose into glucose and galactose work in small intestine and also act on α-1,4-glycosidic bonds.
Amoebozoans are now considered to be in the eukarya supergroup along with animals, after DNA analysis.
Answer:
Epithelial Membranes & Mucous Membrane
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Answer:
Option A
Option D
Option F
Explanation:
During the process of continuous starvation for a long period of time, the primary source of energy in body is hepatic gluconeogenesis which is responsible for producing endogenous glucose. Also lipolysis takes place in the adipose tissue to release fatty acid which is then converted into ketone bodies through though mitochondrial β oxidation and ketogenesis. The liver communicates with extrahepatic tissues, including adipose tissue and skeletal muscle and deliver glucose and ketone bodies to muscle and other extrahepatic tissues as fuels.
Hence, option A, D and F are true.