An egg changes its color and texture when heated due to a chemical change. hope this helps
Answer:
As a result of a change in the sequence of nucleotides in a strand of DNA (Deoxyribonucleic acid), the amino acids also change in the final protein which leads to protein malfunction.
Explanation:
As a result of a change in the sequence of nucleotides in a strand of DNA (Deoxyribonucleic acid), the amino acids also change in the final protein which leads to protein malfunction. If insulin does not work correctly, it may not be able to bind to the insulin receptor.
DNA contains genetic information. It has a double helix structure.
Answer:
Explanation:
Las funciones digestivas de la saliva incluyen humedecer los alimentos y ayudar a crear un bolo alimenticio, para que se pueda tragar fácilmente. La saliva contiene la enzima amilasa que descompone algunos almidones en maltosa y dextrina. Por lo tanto, la digestión de los alimentos ocurre dentro de la boca, incluso antes de que los alimentos lleguen al estómago.
