Answer:
I think the answer is D. he began to believe that communism could end South Africa's economic problems.
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I am not fully sure, but I hope this helps! Correct me if I am wrong.
Answer:
this is called a decline in profit
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my mom told me this i just know she could be right
Answer:
The answer is Henry VIII.
Explanation:
King Henry VIII broke ties with the Pope in the 1530s after the Catholic church wouldn’t allow him to annul his marriage to his first wife, Catherine of Aragon, who failed to produce any male heirs.
Henry VIII was anxious to ensure a male heir after his first wife, Catherine of Aragon, had borne him only a daughter. He wanted his marriage annulled in order to remarry. In 1534 after several attempts to persuade the Pope to grant an annulment, Henry passed the Act of Succession and then the Act of Supremacy. These recognized that the King was "the only supreme head of the Church of England called Anglicana Ecclesia". Then, Henry adopted the title given to him by the Pope in 1521, which was that of Defender of the Faith.
Answer:
In the context of trade, saffron is one of the world's most expensive spices by weight. Saffron consists of stigmas plucked from the vegetatively propagated and sterile Crocus sativus, known popularly as the saffron crocus. The resulting dried "threads are distinguished by their bitter taste, hay-like fragrance, and slight metallic notes. The saffron crocus is unknown in the wild; its most likely precursor, Crocus cartwrightianus, originated in Crete or Central Asia The saffron crocus is native to Southwest Asia, and was first cultivated in the area now known as Greece.
"Saffron, for example, was once less regarded than it is today because the crocus from which it is extracted was not particularly mysterious. It flourished in European locations extending from Asia Minor, where it originated, to Saffron Walden in England, where it was naturalised. Only subsequently, when its labour-intensive cultivation became largely centred in Kashmir, did it seem sufficiently exotic to qualify as one of the most precious of spices.
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