The correct answer for the question that is being presented above is this one: "Yes, because the observed changes in histone modifications are consistent with reduced transcription." The results shown in Figure 19.5 prove conclusively that histone modifications are causing reduced Hnf4a gene transcription because <span>the observed changes in histone modifications are consistent with reduced transcription.</span>
Answer:
Generally proteins are denatured at high temperature.Therefore when the egg is hard boiled they are denatured since eggs are protein, the 3-dimensional structure of protein is lost, and it is replaces with tangled meshwork of polypeptide chains .This is because the orderly arrangements of disulphide bonds in proteins are disrupted , which results in the formation of inter chains bonds among disulphide bonds, making the protein molecules to link together.This explains the reason for the 3-D structure disruption and formation of a macro molecule.
However, the addition of reducing agent , breaks the covalent disulphide bonds. While detergent breaks the interchain bonds among the disulphide bonds. (The noncovalent bonds),These combined effects untangled the mesh networks of polypeptides formed, and reduces the hardened nature,
Explanation:
Answer:
As an injury of the central nervous system.
Explanation:
Peripheral nervous system is the nervous system outside the brain and spinal cord. The central nervous system consists of the brain and spinal cord. The autonomic nervous system is a control system that acts largely unconsciously and regulates bodily functions, such as the heart rate, digestion, respiratory rate, and more. The somatic nervous system is the part of the peripheral nervous system associated with the voluntary control of body movements via skeletal muscles. Therefore, central nervous system is your answer!
Hope this helps :3
1 the child could get the trait from the grandparents
2 same as the answer on # 1
3 100# I answered that question a in lab in class
