The correct answer is bioavailability.
<span>Bioavailability is an important factor in establishing nutrient requirements and it represents the degree to which food nutrients are available for absorption and utilization in the body. The amount of a nutrient in a food that the body can actually use may vary depending on age and physiologic condition.</span>
Answer:
"Carbon-14 dating can determine the age of an artifact that is up to 40,000 years old. Living organisms absorb carbon my eating and breathing." Credit to NDT
Explanation:
Mark as brainliest please >_<
Seismic Waves!
Hope this helped :-)
