Food science, ingredient Technology and packaging are used to isolate metal ions in food to avoid off colors.
There are many factors which food turn the the dye of food color into hazy shades. For this the metal present in the food should be isolated. Before isolating we should have proper knowledge of the metal by having tests.
Once the metal is detected by the chemical reaction, it should be isolated by using techniques regarding isolation of ingredients. Also the color mixed in the food should be according to the FDA rules and regulations. Common example of colors of foods are red yellow blue Green etc.
Answer: It is important that the medical coder puts in the correct code when submitting claims. It is important because the codes show what the patient is seen for and what the doctor does during the procedure or office visit. If the coder puts in the wrong code set, the patient could be misdiagnosed to their insurer or charged unfairly. Each visit, procedure, lab test, etc has their own code set to abide by. The coder should have software that enables them to check over their codes before the final submission.
During the process of submitting electronic claims, HIPPA law must followed and the patients privacy should always be kept as the number one priority.
Answer:
Bureau of Industry and Security
Explanation:
