Answer: Identify the microorganisms in each tube as obligate aerobes, obligate anaerobes, or facultative anaerobes. Explain the process which uses to make ATP.
Explanation:Obligate anaerobes are organisms that can only survive in absence of oxygen and are poisoned by the presence of oxygen. e.g., bacteria of the genus Clostridium.
Facultative anaerobes are organisms that respire anaerobically in absence of oxygen and aerobically in the presence of oxygen, e.g., yeast.
Read more on Brainly.com - brainly.com/question/13628414#readmore Obligate aerobe are organisms that can only survive in presence of oxygen and are poisoned by the absence of oxygen.
Answer:
A Globally
Explanation:
i took the quiz and got it right.
If you want a complete protein in one food, tofu is probably your best bet. However, since you're probably not going to want to eat that every day, the best thing to do is eat a variety of high protein foods. Mix your proteins in order to get complete proteins. So, have say a grain (quinoa, millet, or brain rice are good) and have it with beans, or tempeh, or seitan, or nuts, etc. If you search for specific foods on that site, it'll show you which of the amino acids that food contains, and let you search for foods with complementary proteins. So if you want to be extra sure you're getting enough complete proteins, check what you're eating to see the amino acids in all of the different foods.
<span>Sponges have biradial symmetry, canal system, skeletal system, osculum as an outlet of water.
Moreover, they have pores in the body to let water come in. In addition,they also have choanocytes,gemmules etc and they are diploblastic. Whereas these functions are not found in protists.</span>
Answer:
c. Acclimatization
Explanation:
<u>Acclimatization</u> : Various physiological readjustments and compensatory mechanisms in body that reduces the effects of hypoxia in permanent residents at high altitude. These are basically the respiratory and hematopoetic adjustments to long-term move to high altitude.
As the Chum Salmon (oncorhynchus keta) are born in freshwater water constantly diffuses into the body and ions are lost from the body while in the sea water, they lose water.
As alot of changes are occrun in the cells of the gills of chum salmon, that is acclimatization as various physiological readjustments are being made.