Answer:
Bubbles are a sign that the yeast is alive, and that it is performing anaerobic respiration. You should notice that the mixtures with too little and too much sugar do not grow, bubble or foam properly. This is because the yeast needs the perfect amount in order to produce carbon dioxide.
Explanation:
The answer is bold dependent and underline independent. In addition to biology laboratory examination, independent variable is the most important variable in which this variable is manipulated in what the investigator differs in the experiment. Dependent variable in the experiment, one variable will be stately or calculated or experimental in reaction to experimental situations.
Taxonomy used to have two groups of vertebrates and invertebrates. But invertebrates are far more diverse when it comes to the phylogenetic tree. Vertebrates all share same characteristic which is a back bone made of vertebrae, but invertebrates don’t share a common anatomical structure that all have; they are radically different in structure so they can’t be grouped in a single group. You have Arthropoda, which all have jointed limbs and segmented bodies and molt their cuticles. There’s Cnidaria, which most have tentacles and nematocysts and are radially symmetrical. And Mollusca, which have a muscular foot and a part of their body called a mantle. All these groups are invertebrates, but there’s nothing they share in common WITHOUT referring to the fact that they don’t have vertebrae. So basically that’s just an example why they can’t be grouped into one category; they all have different characteristics and are placed in different areas of the animal kingdom’s phylogenetic tree. Hope this helps
Molecules that cannot cross the membrane bind to receptors in the membrane. When the signal binds to a receptor changes it's shape. Other Molecules inside the cell respond to the chainging shape of the receptor.
Answer:
<h2>All of the above are ways in which mRNA can be processed.</h2>
Explanation:
DNA is transcribed into pre-mRNA which is further processed into mature mRNA. mRNA be processed by various ways: as at the 5' end of RNA, addition of capping occurs, and at the 3' end, there is addition of large number of adenosine ( approx 200), known as polyadenylation.
RNA splicing is the process of removal of introns and of addition of exons, through which only coding sequences (exons) remain in the mature mRNA and non coding regions(intron) are removed.
Alternative splicing may produced various type of mRNA from a single type of pre- mRNA.
