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ElenaW [278]
2 years ago
13

1. What characteristics do the mountains in a mountain range have in common?

Biology
1 answer:
lesantik [10]2 years ago
6 0

Answer:

Mountains are prominent landforms that have significant heights above sea level and/or the surrounding land. They are steeper than hills. A mountain or mountain range usually has a peak, which is a pointed top. Mountains have different climates than land at sea level and nearby flat land. Climate is the weather over an extended time period for a specific area. The climate of mountains tends to include colder weather, wetter weather, and thinner air. Thin air refers to the fact that at the higher altitudes of a mountain there is less oxygen to breathe. Also, mountains generally have less hospitable conditions for plants and animals. This leads to quite different evolutionary adaptations for those plants and animals that make higher elevations their home.

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B. Fossil

Explanation:

According to National Geographic, "Fossils are the preserved remains, or traces of remains, of ancient organisms." When you find the impression of a leaf, the leaf imprint is the preserved remains of the leaf.

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Nitrogen is a nutrient that organisms need to produce (12) . Plants and animals cannot use the nitrogen that makes up a large pe
Dmitriy789 [7]

Answer:

12. Protein 13. Atmosphere 14. Nitrogen fixation 15. Plants 16. Consumers 17. Urinate 18. Decay 19. Decomposers 20. Ammonia 21. Denitrification

Explanation:

<em>12. Protein</em>

Nitrogen is essential to organisms. It is the main constituent of amino acids, which is the building blocks of protein in organisms.

<em>13. Atmosphere</em>

Nitrogen occurs naturally as gas in the earth’s atmosphere, accounts for about 78% of gases found in the atmosphere. This gaseous Nitrogen which is inert cannot be accessed by plants and animals for use.

<em>14. Nitrogen fixation</em>

For plants to be able to use the gaseous Nitrogen in the atmosphere, Nitrogen fixation has to take place. It involves the turning of gaseous Nitrogen in the atmosphere into ammonia. Nitrogen atoms is combined with Hydrogen atoms by  enzyme called “nitrogenase”. This enzyme is present in nitrogen-fixing bacteria.  

<em>15. Plants </em>

Nitrogen enters the food web when plants assimilate nitrogen compounds from the soil to form nucleotides, amino acids, and other important chemicals in life.

<em>16. Consumers </em>

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Nitrogen is very much concentrated in the urine of animals and also in their faeces. As animals urinate, Nitrogen is being returned to the soil.

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<em>21. Denitrification </em>

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