Answer:
The summer sun increases the temperature and hence volume of air in the balloon resulting in the balloon bursting. On the other hand, the winter cold decreases the temperature and hence volume of air in the balloon resulting in the balloon shrinking.
Explanation:
According to the Charles' gas law, an increase in temperature at constant pressure is proportional to volume.
Also, according to Gay-lussac's law, an increase in temperature at constant volume is proportional to pressure.
When thr inflated balloon is left in the summer sun, the temperature of the gas in the balloon increases and so does the pressure. This increase in pressure will only be relieved by expansion of the balloon which eventually results in it bursting.
In the winter on the hand, the temperature of air in the balloon decreases and so does the pressure of the gas. Therefore, the volume of the gas in the balloon will become smaller and the balloon will shrink in size.
Answer:
It measures the ecological assets that a given population or product requires to produce the natural resources it consumes (including plant-based food and fiber products, livestock and fish products, timber and other forest products, space for urban infrastructure) and to absorb its waste, especially carbon emissions.
Explanation:
I hope it helps you~
Answer:
The correct answer is option c) "creating a state of hormone excess".
Explanation:
In order to identify an endocrine gland is necessary to create a state of hormone excess after removing the suspected gland and replacing the hormone. The state of hormone excess is created by adding an extra gland or administer and extract of the gland to a normal animal. The symptoms of hormone excess should appear in the animal.
Answer:
As a cell increases in size, it usually does not make extra copies of DNA. If a cell became too large, an "information crisis" would occur. The cell has more trouble moving enough nutrients and wastes across the cell membrane.
Explanation:
Shut it, this isn’t a app for asking these types of stuff