Answer:
This force is called capillary action.
Hope this is the answer... : )
Answer:
your answer will be D. wearing approiate labotary attire
Explanation:
The student clearly has no gloves on may hurt themselves doing the lab teacher should've had told the kids the rules and what to expect and what to do
G1, S, G2, Mitosis, Cytokinesis
Just did this yesterday lol hope it helps
Sour milk contains less lactose than the fresh milk, as the sour milk gets converted to lactic acid and bacteria which enhances the digestion process. One important reason is that proteins take more time in getting digest than other nutrients. We know that fresh milk has a large amount of lactose.
Explanation:
The lactic acid bacteria have many benefits. They improve lactose digestion in the stomach. The lactase activity of the bacteria performs the task of digesting lactose in the product once it reaches the intestine thus fuelling the process of digestion in case of sour milk.
In fresh milk, the casein protein in contact with milk forms curdles which are difficult to digest.
The answer to this question would be :4.) SpeciesIn taxonomy, the organism will be divided into different groups based on a specific character from that organism. It could be an organ
The sequence from top to bottom would be:
<span>life
<span>domain
</span><span>kingdom
</span><span>phylum
</span><span>class
</span><span>order
</span><span>family
</span><span>genus
</span><span>species
The lowest subgroup is called species</span></span>
