Answer: The FDA and USDA cerate food safety programs, safeguards to protect Americans, to protect people from unsafe food. The FDA has monitoring programs for pathogens, naturaltoxins, pesticides, etc.; their methods are science-based.
The body converts simple sugars into glucose
Answer:
Kepler
<em>Hope</em><em> this</em><em> helps</em><em> </em><em>:</em><em>)</em>
Answer:
Answer is Ammonium sulfate.
Explanation:
The method of adding ammonium sulfate to a protein solution is known as precipitation. This is because the addition of ammonium sulfate will reduce or decrease the solubility of the protein. And as the ammonium sulfate is being increased, so also the solubility of the protein will be decreasing.
And at the long run, the protein will be precipitated. This is what is referred to as the 'salting out' procedure.
