Answer:
its easier
Explanation:
the human figure (or some animals) are very complex figures , making them is hard enough plus you have to have a lot of clay etc. but to make a pose is much more difficult because there is so much detail
Not sure if this is helpful but The Chemistry Behind Candy Science
These two monosaccharides are glucose and fructose. Because of the sucrose molecule structure we can make all kinds of candy just using sugar and a liquid, and sometimes a bit of fat. When you heat the sucrose molecule to the right temperature it breaks apart and forms caramel.
Answer:
It is B. where the ground and sky meet
Explanation:
Hope this helped have an amazing day!
