Administering a sitz bath twice per day
B. Increasing fluid intake to 3 L/day
C. Using an indwelling urinary catheter to measure urine output accurately
D. Encouraging the client to drink cranberry juice to acidify the urine
Fill half their plate with fruits and vegetables
C. adipose tissue
Eating a diet high in saturated fats, trans fat, and cholesterol has been linked to cardiovascular disease and related conditions, such as atherosclerosis. Also, too much salt (sodium) in the diet can raise blood pressure. Not getting enough physical activity can also lead to cardiovascular disease.
To help preventing cardiovascular disease. There is an abundant amount diets rich in fruits, vegetables, whole grain breads, high fibre cereals, fish, low-fat dairy products and diets low in saturated fats and Physical activities, can markedly reduce the risk of developing cardiovascular disease. Non-modifiable cardiovascular disease risk factors are those that cannot be changed. These include a person's age, ethnicity and family history
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question -The amount & location of ____ in the body are important predictors of cardiovascular disease risk.
A. muscle tissue
B. bone
C. adipose tissue
D glycogen
The statement that failure to recall important information is known as dissociative amnesia is true.
<h3>What is dissociative amnesia ?</h3>
Dissociative amnesia is a disease in which a person forgets essential things about his life.
The memory loss is limited to specific areas or parts of life.
The cause of dissociative amnesia can be stress, accident, etc.
The symptoms are memory loss, detachment from oneself, glazed memory, etc.
Thus, the given statement is true.
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D. hypothalamic resistance
