I believe that all the above are ethical concerns regarding genetic engineering. Ethics is the study of moral or socially acceptable behavior. With the advent of genetic engineering and the ability to modify the genome of various organs, many ethical questions arise concerning the various scenarios and possibilities. There are many ethical concerns regarding genetic engineering in plants, animals, and humans. One of the ethical concerns regarding genetically modified plants used for food is whether the nutritional value will be sacrificed in favor of a higher yield or drought resistantancy.
Answer:
B)inducible
C. )extracellular enzyme
Explanation:
Catalase is an enzyme that is engaged during the the decomposition of hydrogen peroxide to form water and oxygen, it is posses by all living organisms because of their exposure to oxygen, hence it protect the cell from oxidative damage by reactive oxygen species.
Catalase enzymes function in our liver by breaking down harmful hydrogen peroxide into oxygen and water ,during this reaction , the bubbles of oxygen gas that escape create a foam that will help to disinfect any surface touch by the raw liver during this process. Catalase enzymes are extracellular enzyme and are inducible.
If no genetic mutations will occur, then the Hardy-Weinberg principle would take place by establishing a relationship <span>between the frequencies of alleles and the genotype of a population. In addition, the theory was said to be devised by G. H. Hardy and Wilhelm Weinberg.</span>
