The properties of water that contribute To The formation of the meniscus are:
Meniscus is defined as the upward or downward curve located at the surface of a liquid in a tube.
When water is placed in a tube or wettable container, a concave or downward meniscus is formed due to surface tension created in water through the following properties of water:
- Cohesion: This is the tendency of water molecules to stick to itself.
- Adhesion: This is the tendency of water molecules to stick to other molecules that are charged or polar.
Therefore, the cohesion and adhesion of water molecules contributes to the formation of meniscus.
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Traits are located on "Chromosomes" in the nucleus
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The correct answer is B combustion.
Lavoisier’s oxygen theory of combustion was one of his most notable contribution to science and earned him the title of the “father of modern chemistry”. He recognized the combustible property of oxygen and that phosphorus and other metallic elements increased in terms of weight when burned.
Answer:
B) All microorganisms do not produce glucose via glycolysis,
there are alternate pathways that produce glucose.