When capsaicin – the chemical in spicy foods that makes them so hot, Hot, HOT – hits your tongue, your body registers the sensation as pain. This in turn triggers the release of endorphins, otherwise known as “happy” chemicals that give you an instant head-to-toe feeling of pleasure.
Answer:
hiring and supervising a news staff
reviewing copy and correcting errors in content grammar and punctuation
Explanation:
the person may be confused thinking or problems concentrating learning