It’s the first one.
Van and vamos
Answer:
I don´t know if it´s at the morning or afternoon but i know the hour
1:32 - Son la una y treinta y dos
1:18 - Son la una y dieciocho
1:55 - Son las dos menos cinco / Son la una y cincuenta y cinco
2:22 - Son las dos y veintidós
12:31 - Son las doce y treinta uno
7:48 - Son las siete y cuarenta y ocho
8:59 - Son las ocho y cincuenta y nueve
9:36 - Son las nueve y treinta y seis
Hope it helps you ✨
Hola, me llamo Jorge y soy de Cuba.
Answer:
Chiles Rellenos
Explanation:
I do not know how you would describe it in your own words, but here is the recipe & which course the dish would be found in on the menu.
4 Poblano Peppers
3 large Eggs, divided
3 tablespoons All-Purpose Flour
2 cups Shredded Monterey Jack Cheese
4 cups Vegetable Oil, or corn oil
For the sauce:
2 tablespoons Butter
1/2 Yellow Onion, diced
1 Green Bell Pepper, diced
2 cloves Garlic, minced
2 tablespoons All-Purpose Flour
2 14.5 ounce cans Whole Peeled Tomatoes
1/2 teaspoon Salt
1/2 teaspoon Chili Powder
1 cup Stock, chicken, beef or veggie.
It would be a MAIN COURSE
Just be prepared for the dba by studying the main things you learned.
