Answer:
15.05
Step-by-step explanation:
Also, you don't need to add the zeros, they don't mean anything.
Answer:
The answer to your question is Cost of a serving = $0.62
Step-by-step explanation:
Data
diameter = 3.5 in
height = 5 in
each serving = 15 in³
Cost of the can = $1.99
Process
1.- Calculate the volume of the can
Volume = πr²h
-Substitution
Volume = (3.14)(3.5/2)²(5)
-Simplification
Volume = (3.14)(3.062)(5)
-Result
Volume = 48.08 in³
2.- Use proportions and cross multiplication to find the cost of a serving.
48.08 in³ ---------------- $1.99
15 in³ ---------------- x
x = (15 x 1.99)/48.08
x = 29.85/48.08
x = $0.62
Answer:
16 × .15 and 16 × 15/100
Step-by-step explanation:
...
Answer:
$13.4
Step-by-step explanation:
Given that :
Tip percentage = 20%
Amount of bill = $67.13
Rounding the bill Amount to then nearest dollar :
$67.13 = $67
Tip amount = 20% of $67
Tip amount = 0.2 * $67
Tip amount = $13.4
