Answer:
You gotta be more specific
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or else i cant answer this question.
Answer:
At high temperatures the shape of the enzyme is altered so that it is no longer complementary to its specific substrate. This effect can be permanent and irreversible and is called denaturation
Answer:
The correct answer is<u> "A" Fatty acid chains in a triglyceride molecule, which contain a single double bond, are referred to as monounsaturated fatty acids.</u>
Explanation:
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