Answer:
A sensory modality that adapts quickly is touch and smell, whereas pain adapts slowly or not at all.
Sensory modality is the specific type of sensation like touch and smell, it used in detection of a change in the environment. As, sensory modality is the property where one sensation is distinguished from another and individual sensory modality represented the sensation of specific type of stimulus.
Pain adapts slowly or not at all because of the lack of adaptation which is important to survival.
Answer:
I agree with what Eric Foner wrote (“the language with which World War II was fought helped to lay the foundation for postwar ideals of human rights that extend to all mankind”) because after World War II was over, there was a greater reaction and resistance to dictators, dictatorial parts of constitutions in democratic governments like the United States, and dictatorial governments in many parts of the world. Many people and races came to realize the injustice and unfairness that resulted from dictatorship and segregation; this led to the increase in fights for human rights, even in the United States which was against the oppression of the Jews and other races of people during World War II. The cooperation of different races during the war helped inspire postwar ideals of human rights which didn’t immediately resolve the racial issues between whites and blacks; however, it created civil rights which became more established later on, especially in the past few decades.
Osteoporosis is a bone disorder that affects the structure of the bones and their hardness. The risk factor for Osteoporosis can be avoided by intaking a diet rich in calcium and vitamin D.
<h3>What is Osteoporosis?</h3>
Osteoporosis is the disease of the skeletal system that weakens the bones and makes them susceptible to breaking by becoming brittle. The bones in the diseases become very fragile that even a small stress condition can lead to bone fracture.
As one ages the level of calcium and vitamin D produced in the body gets depleted and as a result, the bones become weak and porous. The level of these elements must be balanced by the external food in the diet.
The nurse should provide information to the older adults on Osteoporosis by educating them on the dietary intakes that are rich in vitamin D and calcium. The intake of sodas must be reduced as they are rich in phosphorous that weakens the bones.
Therefore, dietary information must be given to the person to reduce the chances of Osteoporosis.
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