Answer:
A. Bacterial species use a limited number of nutrient sources.
Explanation:
There are two classes of nutrients that are indispensable to bacteria: macronutrients (carbon, oxygen, nitrogen, sulfur, phosphorus and hydrogen) and micronutrients (iron, zinc, manganese, calcium, potassium, sodium, copper, chlorine, cobalt, molybdenum, selenium, magnesium, among many others). But it takes more than the nutrients for them to feed, it takes the metabolism, because it is through it that they transform what they have into food.
The absorption of nutrients to carry out the metabolism only occurs because there are growth factors (environmental) that influence the development of the bacteria. Some examples of these factors are: light, temperature, pH, oxygen and osmotic pressure. Each organism has an optimal growth temperature, or a favorable pH to successfully carry out its metabolism. This will vary from species to species.
Spines primarily have a protective function in plants. The spines can be sharp, and form a physical barrier against herbivores which may want to feed on the plant. Spines however also have other benefits. The spines on a jumping cactus allow segments of the cactus to stick to passing large animals or humans, thereby allowing the cactus to spread to other areas through asexual propagation. Spines are modified leaves, and spines have a much lower surface area than leaves, and therefore can reduce transpirative loss of water by the plant during harsh droughts. Some trees in alpine regions, such as pine trees, have developed spine-like leaves to prevent the accumulation of snow in the branches.
True. Sensory cells are are cells responsible for detecting information through receptors that are found on the surface of the body. Information like sound, touch, taste, smell, and even temperature are detected through several sensory cells in the body. The skin, nose, tongue, and ears are organs of the body that are composed of several of these cells.
Organisms are the biotic parts of an ecosystem.