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yawa3891 [41]
2 years ago
15

What is the process of turning water into ice known as?

Biology
1 answer:
vodomira [7]2 years ago
8 0

The process of turning water into ice is known as Condensation.

Condensation converts a substance from a gaseous state to a liquid form, frequently with a reduction in volume. It happens when a gas or vapour comes into touch with a surface that radiates heat, causing the gas or vapour to cool and solidify. Ice is the solidified version of water, which is a liquid. Condensation is the process by which water changes from the liquid phase (which is water) to the solid phase (which is ice).

Hence, The process of turning water into ice is known as Condensation.

Learn more about condensation here:

brainly.com/question/15114852

#SPJ1

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Attached earlobes are a recessive trait. If earlobes are indicated with the letter E, what would the proper genotype be for a pe
likoan [24]

Answer:I think C.ee because of this↓

Explanation:The genotype for some with attached earlobes would be ee because unattached earlobes are dominant(EE or Ee) which means attached would be recessive(ee).

4 0
2 years ago
Secondary consumers are organisms that directly feed in primary consumers what animal s on your food web would be classified as
kramer

Answer:The Food Chain: The answer has to do with trophic levels. As you probably know, the organisms at the base of the food chain are photosynthetic; plants on land and phytoplankton (algae) in the oceans. These organisms are called the producers, and they get their energy directly from sunlight and inorganic nutrients. The organisms that eat the producers are the primary consumers. They tend to be small in size and there are many of them. The primary consumers are herbivores (vegetarians). The organisms that eat the primary consumers are meat eaters (carnivores) and are called the secondary consumers. The secondary consumers tend to be larger and fewer in number. This continues on, all the way up to the top of the food chain. About 50% of the energy (possibly as much as 90%) in food is lost at each trophic level when an organism is eaten, so it is less efficient to be a higher order consumer than a primary consumer. Therefore, the energy transfer from one trophic level to the next, up the food chain, is like a pyramid; wider at the base and narrower at the top. Because of this inefficiency, there is only enough food for a few top level consumers, but there is lots of food for herbivores lower down on the food chain. There are fewer consumers than producers.

Land and aquatic energy pyramids

Trophic Level Desert Biome Grassland Biome Pond Biome Ocean Biome

Producer (Photosynthetic) Cactus Grass Algae Phytoplankton

Primary Consumer (Herbivore) Butterfly Grasshopper Insect Larva Zooplankton

Secondary Consumer (Carnivore) Lizard Mouse Minnow Fish

Tertiary Consumer (Carnivore) Snake Snake Frog Seal

Quaternary Consumer (Carnivore) Roadrunner Hawk Raccoon Shark

Food Web: At each trophic level, there may be many more species than indicated in the table above. Food webs can be very complex. Food availability may vary seasonally or by time of day. An organism like a mouse might play two roles, eating insects on occasion (making it a secondary consumer), but also dining directly on plants (making it a primary consumer). A food web of who eats who in the southwest American desert biome might look something like this:

Explanation:

4 0
3 years ago
What are the 3 contributing factors to ecological succession
MrMuchimi

Answer:

Causes. Three main causes of ecological succession are identified for the process of succession. Initiating causes - The initiating causes include biotic and climatic factors which destroy the existing populations of the area. The climatic factors include wind, fire, natural disasters, erosion, etc.

Explanation:

3 0
3 years ago
If the first hill is 20 cm high, the second hill is 0 cm high, and the last hill is 0 cm high, how long does it take the 50 g ca
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You should move this question to Mathematics instead. Or at least physics.
4 0
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