Answer:
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Two major steps are needed to obtain a protein from a gene. Transcription makes it possible to obtain a copy of the gene present on the chromosome, in the form of a messenger RNA (mRNA). Translation is the stage during which this mRNA is read by the ribosome to obtain a protein.
DNA replication is associated with photocopy because replication will give an identical copy of the cell DNA.
Transcription is associated with book printing because in transcription the genetic information will be transferred to another platform (RNA)
Nucleus in a Library since this is where the "book printing" occurs, and where the books (DNA) are
DNA is the book, where all the information are
RNA transcript is the photocopy
Translation is the cooking since it is the protein synthesis
Proteins/polypeptide is the cooking objective, so it is the prepared dish
RNA polymerase is the Xerox machine, it will copy the information in the DNA to RNA transcript
Ribosomes is the cooks, because this is where translation occurs
Activator protein are the bookmarks because it choose wich part of DNA it has to be transcript.
There's mRNA (messenger RNA) which sends messages from DNA to chosen places. (I think of this as a mail carrier and all the mail is from DNA.) There is tRNA (transfer RNA)which moves amino acids to chosen places. (I think of this as a driver of a bus and all of the people that board it are amino acids.) There is also rNA (ribonucleic RNA) which is a RNA component of the ribosome. Hoped I helped!
Explanation:
Hey there! Carbohydrates are one of four macromolecules. Carbohydrates provide short-term energy. Glucose, sucrose, starch, cellulose, chitin all belong to Carbohydrates. Carbohydrates are often referred to as saccharides and form ring structures. All Carbohydrates names end with "ose".
Carbohydrates Elements: Carbon, Hydrogen, and Oxygen - ratio 1:2:1 CHO
Carbohydrates Monomers: Monosaccharides (one sugar)
Carbohydrates Polymers: Polysaccharides and Disaccharides
Carbohydrates Functions: Store energy; provide structural support
Carbohydrates Examples: Bread, pasta, grains
~I hope I helped you :)~
The amount of greenhouse effect on Earth is directly proportional to the concentration of greenhouse gases in the atmosphere. In this era of industrialization, although it may seem that it has greatly improved the global economy, it also downplays the importance of consistently upholding our role as a steward to Earth.
The most common types of human activities that continuously worsen the greenhouse effect are: burning of fossil fuels, agriculture, and industrial processes.
The burning of fossil fuels such as coal, oil, and gas emits carbon dioxide which accounts for approximately three-quarters of the warming impact caused by the greenhouse gas emissions. This is amplified significantly through deforestation.
Methane, which accounts for 14 percent, and nitrous oxide, which accounts for eight percent are one of the major greenhouse gas emissions on earth. This can be sourced out from livestock and rice fields and also fossil fuel extraction and organic waste decay in landfill sites.
Industrial processes would incept fluorinated gases which accounts for one percent of the warming effect of current human greenhouse gas emissions.
Although it may seem that the values are not that high, but it must also be taken into consideration the several or a superfluous number of industries all around the world that simultaneously worsens the already groveling site of the continuously deteriorating and exploited planet Earth.