Question

Means to apply a product that destroys enough germs to reduce the risk of becoming ill.

Answer 1

Sanitizing Means to apply a product that destroys enough germs to reduce the risk of becoming ill.

What is the process of reducing bacteria to safe levels to decrease the risk of infection?

• Disinfection is the reduction of bacteria, viruses, or fungi to a predetermined concentration.
• In most cases, sterilization, or the complete elimination of all microorganisms, is not required or possible.
• Under most conditions, the actual concentration of microorganisms required to cause a disease (or some other criterion) is not well-defined, and disinfection procedures have evolved primarily on an empirical basis.
• Sanitizers containing chlorine. Compounds containing chlorine. In food processing and handling applications, chlorine in various forms is the most commonly used sanitizer.
• Liquid chlorine, hypochlorites, inorganic chloramines, and organic chloramines are all common chlorine compounds.

To learn more about disinfectants from the given link

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