Answer:
Meat and meat products (beef, chicken, lamb, pork or kangaroo)
Fish and seafood.
Eggs.
Dairy food such as milk and yogurt (also carbohydrate)
Beans and pulses (also carbohydrates)
Nuts (also fats)
Soy and tofu products.
Explanation:
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Answer:
The advantage of this is that there is a larger surface area exposed, more time available and shorter difference for exchange of oxygen.
Explanation:
Answer: A transposable element is introduced into the regulatory region of the eye color gene and causes gene expression to be reduced, which results in white eyes with red spots