Answer:
The three hallmarks of diabetes mellitus, are: polyuria, polyphagia and polydipsia. Polyuria, is the excessive production of urine and it is seen when people constantly need to pee. Polyphagia, is excessive hunger, in which, people constantly express their need to eat something. And finally, polydipsia, is excessive thirst, present in diabetics, who constantly feel the sensation of thirst and tend to drink a lot of fluids. When these hallmarks are present, even sometimes without a test, it can be ascertained that a person suffers from diabetes mellitus, or simply, diabetes.
Explanation:
Diabetes mellitus was the term used to define diabetes in general. Diabetes is defined as a metabolic disorder in which, usually, sugar levels are very high in the blood, due to a problem either with production of insulin, or the insulin present being incapable of performing its function. There are three types of diabetes mellitus: diabetes type 1, with onset in youth, and also called insulin-dependent diabetes, type 2, with onset in the adult, also known as non-insulin dependent diabetes, and type 3, which is gestational diabetes. In all three cases, the three symptoms mentioned above appear, and they are the clearest signs of a possible diabetes.
During pregnancy, the form of estrogen that predominates is produced by the placenta, and may be useful in prenatal screening is Human chorionic gonadotropin hormone (hCG).
Human chorionic gonadotropin hormone (hCG) hormone is only produced during pregnancy. It is produced predominantly in the placenta. Levels of the hormone hCG, found in the mother's blood and urine, rise greatly during the first month of pregnancy.
hCG can detect the pregnancy ten days after conception. It is the earliest method to check the pregnancy. It also helps to detect the correct age of the fetus and the problems related to the pregnancy like ectopic pregnancies, miscarriages etc.
Learn more about the Human chorionic gonadotropin hormone on:
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The function of the digestive system is digestion and absorption. Digestion is the breakdown of food into small molecules, which are then absorbed into the body.
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