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zzz [600]
1 year ago
10

How does the design of an experiment relate to the method of difference?​

Biology
1 answer:
geniusboy [140]1 year ago
4 0

Answer:

The design of an experiment is synergistically related to the method of difference. Both are required in order to test a hypothesis and deliver a conclusion or evidence.

Explanation:

im not totally sure but hope it helps

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What feature of alcohol fermentation makes it more suitable for the baking process than lactic acid fermentation?
telo118 [61]
Alcohol fermentation produces carbon dioxide gas as a by-product, and this is why alcohol fermentation is more suitable for baking. Alcohol fermentation occurs when breads are made. The carbon dioxide gas is what creates tiny air bubbles within the dough and makes bread be the light consistency we are used to. In contrast, bread made without yeast (alcohol fermentation) is very flat.


5 0
3 years ago
Read 2 more answers
take two plants allow one to grow in sunlight and other in dark.write your observation and conclusion
melisa1 [442]

The plants which will grow in sunlight will be able to perform photosynthesis while the other in dark will not and die slowly.

<h3>What is Photosynthesis?</h3>

This is the process in which green plants manufacture their food in the presence of sunlight.

The plants which is exposed to sunlight will activate the photosynthetic reactions and produce food such as glucose.

Read more about Photosynthesis here brainly.com/question/19160081

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2 years ago
Give the sequence of DNA that would match the following DNA strand
creativ13 [48]

Answer:

GATCCGGTAT

Explanation:

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3 0
2 years ago
A key characteristic of aquatic dead zones is ________. A key characteristic of aquatic dead zones is ________. a high concentra
Snowcat [4.5K]

Answer:

The correct answer is "low concentration of oxygen".

Explanation:

One of the key characteristic of aquatic dead zones is its low concentration of oxygen. Aquatic dead zones are classified into this category for being hypoxic, condition that do not support the growth of most marine life. Most aquatic dead zones are in these conditions because of a high content of nutrient pollution caused by human activities.

6 0
3 years ago
List at least 2 variables that affect the rate of enzymes
USPshnik [31]

Knowledge of basic enzyme kinetic theory is important in enzyme analysis in order both to understand the basic enzymatic mechanism and to select a method for enzyme analysis. The conditions selected to measure the activity of an enzyme would not be the same as those selected to measure the concentration of its substrate. Several factors affect the rate at which enzymatic reactions proceed - temperature, pH, enzyme concentration, substrate concentration, and the presence of any inhibitors or activators.



Hope this helps!<3


5 0
3 years ago
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