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Higher temperature affects plants’ growth especially in temperate crops like wheat. It reduces the growth of shoots and roots in plants. This, in turn, results in a substantial reduction in the overall height of the plant. High air temperature can lead to dehydration and scorched leaves.
In general, the increase of temperature would cause a damage in ecology of a certain area as most plants would not be able to adapt to this change. This, in turn, will affect the distribution of such plant species as they would die off unless placed in an environment with more favorable conditions.
Acids break down the sandwich and it goes into the intestines and the enzymes and bacteria break it down more then it is absorbed into the intestines through the body.
