Answer:
Our bodies can break down these macromolecules to provide energy for endergonic reactions in our bodies
Answer:
Partial hydrogenation
Explanation:
Vegetable oils naturally contain cis fatty acids. These fatty acids have double bonds and the two H atoms are on the same side of bond, producing a kink in the structure.
Cis fatty acids are converted into trans fatty acids by the process of partial hydrogenation or vegetable shortening. Hydrogen is added to convert some of the double bonds into single bonds but all double bonds are not removed. However, the cis double bonds end up getting converted to trans double bonds. H atoms are now on the opposite sides of the double bond. This arrangement makes the kink disappear from the structure hence trans fat is structurally similar to saturated animal fat. It increases the longevity of fats and makes it solid at room temperature but also has many side effects like increasing bad LDL cholesterol in blood.
Answer: By losing its two outermost electron
Explanation:
Calcium is a element that belongs to group 2 in the periodic table. It has an atomic number of 20, and an electronic configuration of 2, 8, 8, 2.
Hence, to form an octet structure, it gives off its two electrons as shown below:
Ca <----> Ca2+ + 2e-
Thus, by losing its two outermost electrons, a positively charged calcium ion (Ca2+) is formed
<span>An
atom with an atomic number of 12 has 12 protons. Because the mass
number is the sum of the protons and neutrons, the mass number would
need to be at least 12. I hope this helped!
</span>
Let me help you with this: the hypothalamus synthesizes some hormones that are released into blood vessels bound for another gland, synthesizes oxytocin and ADH and integrates nervous system and endocrine system. The posterior pituitary gland is an extension of the hypothalamus and releases oxytocin. And the anterior pituitary is regulated by hormones released into portal blood vessels, <span> synthesizes and releases TSH and </span><span> synthesizes and releases PRL. </span>