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lana [24]
2 years ago
11

True or false: healthcare providers record the net amount after contractual allowances as revenue rather than the full charge to

the patient.
Health
1 answer:
r-ruslan [8.4K]2 years ago
4 0

It is true. They report income as the net sum after contractual allowances.

<h3>What does a medical professional do?</h3>

A person or organization that offers medical care or treatment is known as a healthcare provider. Doctors, nurse practitioners, midwives, radiologists, labs, hospitals, urgent care centers, medical supply firms, and other experts, establishments, and businesses that offer such services are examples of healthcare providers.

<h3>What kind of healthcare professional comes to mind?</h3>

A "health care provider" is defined by federal regulations as a doctor of medicine or osteopathy, podiatrist, dentist, chiropractor, clinical psychologist, optometrist, nurse practitioner, nurse-midwife, or clinical social worker who is licensed by the State and acting in accordance with their scope of practice.

learn more about healthcare provider here

brainly.com/question/11639830

#SPJ4

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Answer:

The thoracic cavity is <u>superior</u><u> </u>to the abdominal cavity.

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The thorax and abdomen are part of the torso, in the human body. The inside of both forms a cavity that houses most of the internal organs.

Anatomically, the thoracic cavity -which contains the heart, lungs, and large vessels- is in a superior position with respect to the abdominal cavity, which contains the organs of the digestive, renal, and genitourinary systems.

The other options are not correct because:

<em>The other options are not correct because: </em>

  • <u><em>Caudal</em></u><em> refers to any area that is below another, closer to the lower body. </em>
  • <u><em>Anterior</em></u><em> means "ahead", which is not the relationship between thorax and abdomen. </em>
  • <u><em>Distal </em></u><em>has to do with anything that moves away from the center of the body, with the thoracic and abdominal cavities being proximal</em>
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Dietary sodium only comes from 25% of the table salt we add to our food. The other 75% comes from the process food such as take-out that we, and Bill, eat.

Explanation:

This is because sodium is added to preserve the freshness of the process, enhance the thickness of the products and to cover up any bitter aftertaste, if present, and enhance the flavour of the food. Therefore, in order for Bill to decrease his sodium intake he needs to cut back on the packaged food he eats daily. A better alternative would be to eat more fresh fruits, vegetables and salads. He should also avoid using condiments when he does get take-out as these are heavy in sodium. Instead, Bill can carry with him his own salt-free sauces. Products such as milk and coffee are also low in sodium. If he wants to be more conscious about the food choices he makes, he can also ask for the nutrition menu when he eats out so that he can determine exactly how much sodium he is consuming.

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