They both are heterotrophs. Both are multicellular eukaryotes. Both reproduce sexually. Both have mitotic and meiotic cell division. Hope this helped=)
Answer:
C. glycosylation
Explanation:
The maturation-promoting factor (MPF) is a cell cycle checkpoint that stimulates the passage from G2 (prophase) to M phase (metaphase). MPF also determines that DNA replication during the S (synthesis) phase did not produce any mutations. MPF is inactivated by kinase phosphorylation and activated by specific phosphatases capable of dephosphorylating this protein. On the other hand, glycosylation is a posttranslational modification where a carbohydrate (i.e., a glycan) is added to a functional group of another molecule. Many proteins undergo glycosylation, thereby playing a critical role in regulating protein function.
Answer:
Both (b) and (c)
Explanation:
Fats, steroids and waxes are some of the most common types of lipids. Lipids are non-polar hydrocarbons because of the presence of non-polar carbon-carbon and carbon-hydrogen bonds in there structure.
Generally, polar molecules are soluble in water while non-polar molecules are insoluble in water, hence, lipids do not dissolve in water. There non-polarity also makes them a suitable component in the selectively permeable biological cell membrane.
Answer: Sphincter muscles
Explanation:
The circular rings of smooth muscles, that can contract to regulate the movement of the smooth muscles that can contract to regulate the movement of food through the gastrointestinal tract are known as sphincter muscles.
These two layers are outer layer and inner layer. The outer layer is longitudinal and the inner layer is circular. They contract rhythmically to squeeze food.