You throw it away in a river
(a) solute = substance (solid or liquid) in lesser amount, which will [dis]solve into the solvent
(b) solvent = substance (liquid) in larger amount, which [dis]solves the solvent
it's dissolvability is called "solvency"
water is known as the universal solvent because it is abundant on Earth and has a high solvency
(c) solution = the combination of solvent + solute
depending on the saturation of solute within solvent, the solution may appear clear, like the solvent
**think of warm sugar-water (solution), when all the sugar (solute) dissolves into the water (solvent), the solute seems to have disappeared
The right answer is Watson and Crick.
The famous science journal "Nature" published an article of two pages, accompanied by one figure, titled "A Structure for Deoxyribose Nucleic Acid". Its authors are James Dewey Watson (24) and Francis Crick (36).
They synthesized the work of their scientific colleagues and were able to explain with a remarkable art of deduction how the DNA molecule contained in the cells of all living beings was duplicated.
Table sugar I'm pretty sure
Lactic acids fermentation happens in our muscle cells when we are exercising feverishly while alcoholic fermentation is used in yeast cells and is what leads to beer bread and wine.
