Answer:
Homeostatic control mechanisms have at least three interdependent components: a receptor, integrating center, and effector. ... The integrating center, generally a region of the brain called the hypothalamus, signals an effector (e.g. muscles or an organ ) to respond to the stimuli.
Explanation:
Answer:
Stored as fat
Explanation:
The body requires a variety of macro nutrients for building blocks to fortify the body and keep it functioning. One of the important building blocks are amino acids that are derived from proteins. These are broken down in the stomach by protein digestion enzymes by amylase, proteases and hydrochloric acid.
In the even that the body has taken in too many units of protein this will be stored in the liver as glycogen. This is a form of "animal carbohydrate" or "animal sugar."
The glycogen stores will remain there for a reservoir for energy whenever the body requires it. In the event of overeating the body will store the glycogen in a more concentrated form, fat via the fatty acid synthesis pathway.
Answer:
The answer is a Carbohydrate!
Answer:
Cell membrane
Explanation:
Sumer has come up with a great analogy for a presentation she is giving in her psychology class. The membrane encasing a neuron only allows some ions to pass in and out of its channels. And she is going to describe this cell membrane as a guard only allowing some patrons to enter and leave a controlled area.
Answer:
. Producers are any kind of green plant. Green plants make their food by taking sunlight and using the energy to make sugar. The plant uses this sugar, also called glucose to make many things, such as wood, leaves, roots, and bark. Trees, such as they mighty Oak, and the grand American Beech, are examples of producers.
What is a producer easy definition?
1 : one that produces especially : one that grows agricultural products or manufactures crude materials into articles of use. 2 : a person who supervises or finances a work (such as a staged or recorded performance) for exhibition or dissemination to the public.
What is a producer and consumer in biology?
Producers get their energy by making their own food. ... Consumers get their food by eating other living things. They can be herbivores, carnivores, or omnivores.
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