The answer is A because yeah
Answer:
B. non-competitive
Explanation:
As opposed as competitive inhibition, the non-competitive one does not bind with the active region of the enzyme. However, it does reduce the efficiency of the reaction because it changes the protein structure, making it unavailable for substrate.
Reversibility is related to the possibility of the reaction to be undone. If the bond is covalent, the enzyme will not return to its active state, so that would be a non-reversible bind.
A person should know the effect of auxins as it helps in growth of the stems and the person should know how much he should cut otherwise will keep cutting it non uniformly affecting the plant growth and exposure to sunlight.
