Answer:
a. bottleneck effect.
Explanation:
A bottleneck effect occurs when some adverse environmental conditions such as typhoons and famine reduce the population size considerably. The allele frequencies of the population are changed. As the population grows again, the gene pool has different allele frequencies than the original population. During population growth, some harmful alleles may become more abundant resulting in a rare disease such as achromatopsia. Therefore, the given population represents the bottleneck effect.
The human digestion starts in the small intestine gets the
most of the nutrients in your food, and your circulatory system passes them on
to other parts of your body to store or use.
When food enters the small intestine, villi along the intestine wall
along with enzymes help break down the food, and takes a long journey. The
stomach is right above the small intestine, and the small intestine is all
wrapped around, and isn't that thick. Nutrients from the food are released to
the whole body as energy. The small intestine brings the food to the large
intestine, which is five feet long and is near your pelvis, or hips. The large
intestine connects to the rectum, and then to the anus. In the large intestine,
all the water is absorbed as well as salt.
They have increased need to carbohydrates, protein, water and iron.
Carbohydrates is the primary source for energy and active people apparently need more energy for their daily activities.
Protein helps build muscles, even though they only need a small amount more of protein than normal people, they still require protein for muscle buildings.
Water has to be needed as they may excrete more sweat by active activities in the day time. Water can also help remove waster material from body.
Iron helps the production of hemoglobin, which is in the red blood cells that help transport oxygen. As they exercise more, they need more oxygen supply for respiration, therefore there is a need for iron supply.
The total productive areas in which a population, a person, or a product competes are tallied as ecological footprint. It gauges the ecological resources needed by a particular population or product to produce the natural resources it consumes (such as plant-based food and fiber products, livestock and fish products, timber and other forest products, and space for urban infrastructure), as well as to absorb its waste, particularly carbon emissions.
<h3>What is ecological reserve/deficit?</h3>
An ecological deficit happens when a population's ecological footprint exceeds the biocapacity of the space that population has access to. If a country has a national ecological deficit, it is either importing biocapacity through commerce, selling off its ecological resources, or releasing carbon dioxide waste into the sky. When a region's biocapacity surpasses its population's ecological footprint, an ecological reserve is created.
Learn more about ecological footprint:
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