<h2>Answer </h2>
Lactic acid fermentation ocurrs in muscle cells when oxygen is in low supply
<u>Explanation</u>
The lactic acid fermentation in the muscles cell occurs when muscles work faster and it occurs due to the lack of supply of oxygen in the cell. The lactic acid fermentation is a type of aerobic respiration. The lactic acid formation is due to excessive exercise by individuals and oxygen which is essential for living, is less in the muscle which causes the feeling of burning in the muscles.
Answer:
Due to different grouping style
Explanation:
There are two modes of classifying an organism due to which two different cladogram are produced-
A) When the organisms are grouped together on the basis of similarities shared by them – Such species are named based on the name of older species and the newly discovered species sharing similar traits are kept under older species thereby dropping its own name.
B) In the second method, the minute differences are observed in species to group them into several branches arising from one parent organism.
Just look it up on the internet
Ricin comes under the category of functionally related toxins, in a combination known as RIPs (ribosome inactivating proteins). This disables ribosomes and stops the process of protein synthesis.
They directly associate with and inactivate the ribosomes or modify the factors taking part in the process of translation, generally the elongation step. These proteins bring about depurination of adenine at position 4324 in the 28 S rRNA.
This further inhibits the generation of a critical-stem-loop configuration to which the elongation factor is considered to combine at the time of the translocation step of translation. The ultimate outcome of this activity is the complete inhibition of cellular translation.
According to my research it’s C: Nucleus
