Answer: The best response by the nurse would be: the stroke affected his brain conditions. You do not have to worry, because those synmponts are normal. You should schedule a neurologist appointment so that your husband can be tested and start a threatment immediately.
Explanation: Since the question is incomplete, because we do not have the nurse's statements, I supposed that it would be the better response, considering the informations we had in the beginnig of the question. Or at least, the closest of what the nurse's statement would be.
The items of food handling that is most likely to be vulnerable of hazards is the critical control point. The critical control point is a procedure being applied to be able to prevent hazard to be contaminated to the food and in the same time to promote food safety. One of the methods that falls under critical control point is cooking, it is used to kill microorganisms that could be lurking on the food. The reason why it could be vulnerable of hazards because if it not done correctly, it could still preserve the contaminants, making it dangerous and making the people consume it at risk. Just like in cooking, when it is not done correctly, it will preserve the microorganisms, making the people consume it at risk.
The rhythmic sequence at which your heart beats is called a sinus rhythm, it is when the atria and ventricles of the heart contract.
D. increased range of motion.
